MASTER CHEF ERIC WONG
The best thing about having a passion for good food is making a healthier choice by only sourcing organic ingredients. This is what I love most about creating wonderful and delicious food. With the great alternative to food preservation and packing technology, we can make food without the need of adding any preservatives. The pastries are not only fresh but longer shelf life and less wastage for our products. Our clients can receive our products with peace of mind.
MasterChef had been interviewed by food magazines such as "Yum Yum Magazine", "Healthy Da Jia Jian Kang", and feautured in Astro "1 day 5 meal" , China largest TV Channel CCTV, Shenzhen TV and being awarded as Shanghai Business Elite Entrepreneur !
Pivian Liew
Our team stand out for several reasons :-
Hands-on Industrial Experience
~ Our team has a wealth of more than 30 years experience in helping clients successfully set up their F&B businesses, providing innovative solutions that drive growth.
Passionate Backbone Support Team
~ We have a dedicated and highly motivated support team that goes above and beyond to ensure your business receives the attention and guidance it needs to thrive
Hassle-Free Set-Up
~We understand the challenges involved in starting an F&B business. That's why we strive to make the process as smooth and stress-free as possible, handling all the necessary steps on your behalf.
We have professional and dedicate staff who will provide service support that can be both tailored and flexible.
We offer you a wide selection of high quality and innovative products, from bread and croissants to pastries and desserts.
Furthermore, we also provide a variety of F&B Equipment and Machinery ranging from mixer, oven to freezer and more.
Our factory houses a full range of production equipment from automated laminating lines and dough sheeters, computerised ovens to metal detectors, deep freezing, production plant with HALAL, HACCP & GMP certified